- Title
- Seabass, days to required to reach the commercial size of 500 g_Greece
- Abstract
The number of days required to reach the commercial size of 500 g for seabass was estimated through the simulation of the rearing cycle using a Scope for Growth model (RAC - R package for aquaculture).
- License
- License not specified (Not specified)
-
+ The original author did not specify a license.
- Publication Date
- Dec. 3, 2019, 12:46 p.m.
- Type
- Raster Data
- Category
- Module input/output
- Module input/output
- Sub Category
- AZA module
- AZA module
- Regions
- Europe
- Approved
- Yes
- Published
- Yes
- Featured
- No
- Name
- UNIVE-DAIS
- supportGAIR@regione.emilia-romagna.it
- Position
- None
- Organization
- None
- Location
- Voice
- None
- Fax
- None
- Identification Image
-
- Spatial Extent
- ---
- Projection System
- EPSG:4326
- Extension x0
- 19.358336258000000
- Extension x1
- 23.225002925000000
- Extension y0
- 36.716667684000000
- Extension y1
- 40.008334350950430
- Language
- English
- Temporal Extent
- Feb. 1, 2016, midnight - Sept. 30, 2017, midnight
- Supplemental Information
The seabass growth was estimated through the simulation of the rearing cycle using the R package RAC (https://cran.r-project.org/package=RAC), which allows t...
- Spatial Representation Type
- raster
- Name
- UNIVE-DAIS
- supportGAIR@regione.emilia-romagna.it
- Position
- None
- Organization
- None
- Location
- Voice
- None
- Fax
- None
- Link Online
- /layers_ext/geonode:seabass_days_to_required_oeeph
- Metadata Page
- /layers_ext/geonode:seabass_days_to_required_oeeph/metadata_detail
- OGC WMS: geonode Service
- Geoservice OGC:WMS
- OGC WCS: geonode Service
- Geoservice OGC:WCS
- Name
- UNIVE-DAIS
- supportGAIR@regione.emilia-romagna.it
- Position
- None
- Organization
- None
- Location
- Voice
- None
- Fax
- None
- Domain areas
- Greek Adriatic Sea
- Data accessibility
- The raw data will be sent on request. The Department of Environmental Sciences, Informatics and Statistics of the Ca' Foscari University of Venice is the owner of the data. Please, if you are interested send a request to this e-mail address: pastres@unive.it
- Validation level
- research